SELF-SERVICE RESTAURANT AND Á LA CARTE RESTAURANTS - HOTEL
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e.x. Oradea
  Destination
Cluj napoca, str. Iuliu Maniu, 6
 




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Á la carte restaurants


» Heltai Gáspár room

With its elegant and relaxing interior design, the HELTAI ROOM (80 - 100 seats) offers you a wide range of meals from world cuisine.










» Kedves István room

The KEDVES ISTVÁN ROOM, known as the Blue Saloon, with its seating capacity of 12 - 14 people is ideal for business meetings or family reunions.






» Baráth Béla room

The BARÁTH BÉLA ROOM, known as the Yellow Conference Room, with its seating capacity of 30 - 40 people is ideal for conferences, business presentations and meetings.








» Mátyás király room

Enjoy the Transylvanian cuisine in a traditionally furnished restaurant (50-55 seats), while listening to live music.








» Hirschler József room

Á la carte meals, Hungarian and local specialities are available in the elegant HIRSCHLER JÓZSEF ROOM (24 - 40 seats).










» Torockói room

The traditional TOROCKÓI RESTAURANT (20 seats) offers a wide range of Transylvanian culinary delights, being ideal for smaller groups.







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